Lunch

*Note: Urbain 40 will be closed for lunch hours from May 28th until September 3rd.
 

Lunch

Soup & Salad

DAILY SOUP CREATION8Chef’s Seasonal Choice & Appropriate Garniture

PETITE FRENCH ONION SOUP GRATINÉE9Aged Gruyere Cheese, Herbs de Provence Crostini

URBAIN 40 CAPRESE14Local Vine-ripe Tomato, Burrata Mozzarella, Red Pepper Gelee, Basil Pesto

OUR CHEF’S SEASONAL SALAD11Mesclun Greens, Fresh & Kiln-dried Strawberries, Cucumbers, Red Onions, Radishes, Aged Feta Cheese, Tiny Tomatoes, Greek Olives & Lemon Dijon Vinaigrette

CAESAR SALAD10Artisan Romaine Hearts, Roasted Garlic Dressing, Pesto Ciabatta Croutons, Rustic Pecorino-Parmigiano Frico. Add Grilled Chicken 6 or Grilled Shrimp 7 or Grilled Salmon 11

TUNA SALAD NIÇOISE13Seared Yellowfin Tuna, Bibb Lettuce, Tomatoes, Boiled Egg, Potatoes, Peppadew Peppers, Haricot Vert, Niçoise Olives, Radishes & House Vinaigrette

AS AN ENTREE18

 

Flatbreads

MARGHERITA9Marinara, Fresh Mozzarella & Basil

A LA’ GRECQUE 12Savory Chicken Sausage, Garlic Confit, Lemon-Chive Crema, Feta Cheese, Sun-dried Tomatoes & Young Tiny Arugula

CAMPAGNA12Stracciatella, Fennel Sausage, Roasted Peppers, Young Arugula & Parmigiano Reggiano

Appetizers

NORTHEAST ATLANTIC COASTAL MUSSELS 16Cast Iron Skillet Sea Salt-Roasted Butter, Lemon & White Wine

LITE LUNCH PORTION12Perfect for One

CRISPY ASIAN-SPICED POINT JUDITH CALAMARI 14Pickled Peppers & Bermunda Onion & Asian Dipping Sauce

CREPE URBAIN 11Mushroom-laced Eggplant Caponata, Aged Gruyere, Yellow Tomato & Sweet Pepper Coulis, Fig-Balsamico

Sandwiches

DUO OF GRILLED HORSERADISH & DILL HAVARTI CHEESE & TOMATO WITH CREAMY TOMATO, FENNEL & BASIL SOUP16Housemade Brioche Gaufrette Chips

GRIDDLED SLOW- COOKED TURKEY CAESAR WRAP16Spinach & Herb Flour Tortilla, Sous Vide Turkey Breast Slivered Romaine Hearts, Parmigiano Reggiano, Cucumbers & Roasted Garlic Caesar Dressing, Crisp House-made Gaufrette Chips

CHICKEN BLT SANDWICH16Organic Free-range Chicken Breast, Aged Gruyere,Tomato, Arugula & Applewood-smoked Bacon with Pommes Frites

CROQUE MONSIEUR 14Petite Greens Griddled Gruyère Cheese, Black Forest Ham, Béchamel Sauce, House Salade. Add a Fried Egg for a CROQUE MADAME 16.

*URBAIN 40 BURGER 17Sirloin Burger, Pimento Cheese, Bibb Leaf, Heirloom Tomato, Candied Onions, Béarnaise Sauce & Pommes Frites

ADD HOUSE SLOW BRAISED HERITAGE PORK BELLY4

Entrees

PLAT DU JOURMPChef’s Specialty Inspired by the Seasonal Market

CHICKEN PASTA ALFREDO17Fresh Fettucine, Organic Chicken Breast & Fontina-Parmigiano Crema

BRASSERIE-STYLE STEAK FRITES24Marinated & Grilled 8oz USDA Choice Hanger Steak, House  Salad, Pomme Frites

PAN-ROASTED NORTH ATLANTIC SALMON18Warm Marble Potato, Young Watercress, Roasted Squash, Young Carrots and Pickled Onions, Fragrant Calamansi Vinaigrette

FREE-RANGE CHICKEN PARMIGIANO BIANCO 18 Mediterranean Vegetable-laced Fregola Sarda, Fresh Mozzarella, Parmigiano-Fontina Crema & Basil

Desserts

BLUEEBERRY ‘COBBLER’ CROISSANT BREAD PUDDING7FLate Summer Blueberries, Toasted Oat Streusel, Vanilla Bean Gelato, Caramel Sauce

COFFEE CARAMEL CRÈME BRÛLÉE7FMadagascar Vanilla Chantilly Cream, Cherry and Cocoa-Nib Biscotti

PANACHE OF URBAIN 40 MACARONS, COOKIES & SEASONAL TORTA7